Palak Chicken  is a classic Indian dish made with chicken and spinach. Packed with spices, onions and the most important ingredient, spinach, this spinach curry is perfect for all those curry nights and sure to impress all your friends and families.

Mango Chicken also known as Mango Chicken Curry is a preparation of mango, Chicken, consisting of a thick gravy of cream and Indian spices and coconut milk. Originating with the creamy and delicacies mango with a sweet touch to the curry, This dish is prepared by emulsifying mangoes, onions, garlic, clarified cream and coconut milk into a…

Butter chicken, that’s it Need not say anything about this dish, Try the Traditional KIWI Butter chicken with loads of cream.

A spicy chicken dish, Kadai Chicken is popular in North India and is served across the world. Made with a melange of different spices, this chicken dish is a delight for non-vegetarians. You can serve this on special occasions and dinner parties, and it will steal all the limelight as the delicious main dish.

Butter chicken, that’s it Need not say anything about this dish, but here taste the Indian Butter chicken our style

Cream Chicken – This is legendary dish from Ludhiana, Punjab. This dish is tasty & truly yummy. Enjoy this with normal white bread

Coconut chicken curry, is a specialty of South India. This simple chicken curry is full of delicious flavors from coconut oil, fresh coconut, fennel seeds and other Indian spices.

The Chilli Chicken Recipe is a delicious and lip smacking Indo Chinese chicken dish. Anyone who loves chicken cannot hide or deny their love for chilli chicken. It is widely popular among all non-vegetarians irrespective of age and regions.

Chicken Tikka Masala is also known as murgh tikka masala. It is rich dish of chunks of roasted/tandoori chicken cooked in creamy tomato base gravy and aromatic spices. The roasted chicken chunks are knowns as Tikka and the rich tomato gravy as masala.

ChickenTaka Tak is a very popular street food in the northern states of India. But it is also believed that it originated in my city Chandigarh. Irrespective of where it originated from, it is a lip smacking curry that pairs well with Lachha Parantha or Naan.

The most sought after Chicken dish at restaurants and dinner parties, Chicken malai kofta curry is a rich, creamy, mild and slightly sweet dish that is mouth-watering and is loved by kids and adults alike.

‘Do Pyaza’ meaning double onions is a term used for this north Indian curry. Slow cooking the onions in a Murgh do Pyaza is key as its goes a lovely caramel colour and gives the curry a deep rich flavour to the resultant dish.

Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It is prepared using boneless chicken and is usually served with an onion and lemon…